Peel and slice cucumbers and onion very thin. Mix together. Add salt to taste. Sprinkle with sugar and wine vinegar. Cover. Let stand 15 minutes. ...

Peel carrots. Cut in small pieces. Add small amount chicken stock and bay leaf. Microwave on high for 10 to 15 minutes or cook on stove top until ...

1. Mix garlic butter ingredients (butter, parsley, and garlic powder) in a small bowl. Chill in freezer for 15 minutes. 2. Crush pork rinds finely ...

Melt butter in a large skillet, over medium heat. Season the pork chops with black pepper and garlic powder. Fry the chops in butter until no longer ...

Mix the sugar and cornstarch together in saucepan. Add water. Cook over medium heat, stirring all the time for 5 minutes. Remove, cool and pour into ...

Mix all ingredients except pork, sesame seeds and mustard together. Slice pork into 2 strips and marinate for at least 3 hours in sauce, turning ...

Mix the ingredients together and enjoy. ...

In 2 quart saucepan, heat oil. Add garlic and chili powder; cook 1 minute. Stir in remaining ingredients; heat sauce to boiling. Cover pan partially ...

1 Tablespoon Dry yeast1 Teaspoon Canola oil 1 Tablespoon SugarNonstick cooking spray1 Cup Warm water 2 Tablespoon Margarine2 1/2 Cup White ...

6 cups plain flour 3 eggs 2 cups pineapple juice 3/4 cup sugar 1/2 teas. ginger 1 teas. vanilla 2 pkg. yeast 1 stick margarine Beat eggs; add ...