Combine all ingredients in mixing bowl; mix well. Turn into non-stick dish. bake at 350 degrees for 45 minutes or until light brown and "set". 8 ...

Rub garlic cloves with small amount of oil; roast at 375 degrees F until soft. Peel; place in blender or food processor. Add ground pheasant and ...

1 Ripe mango (peeled) -- Pitted and diced 2 tb Red bell pepper (peeled) -- Finely diced 3 tb Jicama -- ...

2 c Black-eyed peas -- cooked 3 c Long-grain rice -- cooked 1/2 c Red onion -- chopped 1/4 c Celery -- chopped 1 ...

1 ts Cinnamon 1 ts Allspice, Ground 1/4 ts Cloves, Ground 1/2 ts Salt 2 1/4 c Flour, Unbleached, Unsifted 1/2 ts Baking ...

4 lb Roast beef, sirloin tip, - rump, round bone chuck, - preferably boneless 1 1/2 c Vinegar 1 c COCA-COLA ...

1 lb Brussels Sprouts; Fresh 1 x Beer; Any Brand, To Cover 1/2 ts Salt 2 tb Butter Trim and wash sprouts. Place in a ...

1 c Milk chocolate chips 12 oz Semisweet chocolate chips 1 cn Sweetened condensed milk 2 c Miniature marshmallows 1 ...

2 c milk 2 TB butter 1 ts minced garlic : Salt and pepper 1/2 c quick grits 3 oz grated white ...

4 c Cauliflower Pieces, fresh 1/3 c Vegetable Oil 2 tb Cider Vinegar 1/2 ts Dried Dill Pn White Pepper, ground ...