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Directions: In a large saucepan, saute onion, carrot, celery, and garlic in olive oil. Add the drained tomatoes, parsley, bay leaves, salt amp; ...

Best nuoc cham by: safouane

This was developed for people who did not like the taste of fish Sauce. Combine Garlic, shallot, Chile and Sugar in mortar and pestle and pound to a ...

Add the dream whip to the pudding mix. Add milk according to what both call for. Beat until it gets fluffy. The longer you beat this, the fluffier it ...

Proceed as follows: Let the vegetables and the garlic simmer in the white wine for 15-20 minutes in a pan with a volume of 4-6 litres. At a late ...

Good chorizo by: redouan

Grind all the pork butts thru a 1/4" grinding plate and place into a mixer. Add all the ingredients and mix well until all the spices are evenly ...



Preparation Clean and thaw turkey completely and trim away excess fat from neck area. Sprinkle with salt and fresh ground pepper rub into skin and ...

Creole jack rabbit by: juan-luis

Cook bacon until crisp. Add onion and green pepper and sauté until tender. Blend in flour. Stir in milk and tomatoes and cook until thickened. Add ...

Meredith's cheesecake by: guanitto

Preheat oven to 350 degrees F (175 degrees C). In a small bowl, combine the cracker crumbs and butter; coat the bottom of a 9 inch springform pan. ...

Fast chicken fried steak by: redhouane

Preparation Season meat with 1/4 tsp (1 ml) salt and pepper. Mix flour with 1 tsp (5 ml) pepper in shallow pan. Dredge meat in flour, then egg, and ...

Good caesar salad by: juan-antonio

Add garlic to a large salad bowl. Add olive oil and stir and let sit for a few minutes. Add vinegar, anchovy essence, Worcestershire, and lemon ...



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Rachael Ray

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