Place roast in a slow cooker. Add water, soy sauce, and seasonings. Cover and cook on HIGH for 5-6 hours or until beef is tender. Remove meat from ...

Heat water and bouillon cube to boiling; add frozen broccoli and carrot pieces. Cook over medium low heat according to broccoli package directions. ...

Place all ingredients in blender or food processor. Cover and blend, stopping occasionally to scrape sides, until smooth. Pour into loaf pan, 9 X 5 ...

100 g Mushrooms 1 Green pepper 1 Onion 1/2 ts Salt 1 ts Curry powder 1/4 ts Turmeric 1/4 ts Chilli ...

5 qt Vanilla ice cream 1 1/3 c Galeano liqueur 1/3 c White creme de cocoa Preparation : Mix together in blender. Keep in freezer ...

Salt 1 lb Sugar snap peas, trimmed 3 tb Finely chopped shallots 3 tb Rice-wine vinegar 1 ts Honey 1 ts Dijon mustard ...

2 c Flour 1 ts Baking Powder 1/8 ts Salt 1/2 c Butter Or Margarine Softened 1 c Sugar 1/2 ts Grated ...

3 c Diced rhubarb 1/2 c Brown sugar 1 pk Unflavored gelatin 1/4 c Tanqueray or other juniper- -flavored gin, ...

3 lb Red bell peppers; (12 mediu -m to large peppers) 1/2 Unsalted butter; (4 tablesp -oons) 1/2 c ...

1 1/4 lb Pork boneless loin or leg 1 tb Cold water 1 tb Plus 2 ts cornstarch 2 tb Oil 1 ts Salt ...