Place chicken meat in shallow pan. Sprinkle with salt and herbs to taste. Saute onions in butter until tender-do not let brown! Arrange onion over ...

CRUST: To make crust, mix flour, sugar, and lemon rind. Cut in butter or margarine until mixture resembles coarse crumbs. Add egg yolk and 1 T of ...

Mix all ingredients together until smooth. Divide icing into different bowls and add coloring as desired. Paint cookies with pastry brush or clean ...

1/2 c Chopped Onion 1 tb Butter 5 Strips Bacon -- cut up -Or- 1/2 c Bacon Bits 16 oz Can Tomatoes -- diced 16 ...

1 pk (14 oz) caramels 2/3 c Canned evaporated milk, -divided 1 German chocolate cake mix, -or light ...

2 tb Butter or margarine 1 c Soft bread crumbs 1 tb Butter or margarine 1/2 Clove garlic, -peeled and ...

4 tb Olive oil 2 lg Onions; peeled cut -into thin slices 2 lb Potatoes, peeled cut -into thin slices ...

1 1/2 c Brown Rice 3 c Water 2 ts Salt 1 ts Dillseed 1/2 ts Marjoram 3/4 ts Pepper 2 1/2 c Onion; Chopped 5 ...

1 sm Eggplant 2 lb Beef brisket, trimmed of -excess fat 2 tb Peanut oil 1 Onion, finely chopped 1 tb ...

4 lb Ground beef 3 tb Shortening 2 c Chopped onion 2 Garlic cloves; crushed 4 tb Chili powder 3 Beef ...