Recipe vilandra

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Pork scallops with lemon herbs by: vilandra

1 lb Thin Pork Scallops 1/4 c All-purpose flour Salt Freshly Ground Black Pepper 2 tb Olive Oil 1/2 c ...

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Saskatchewan hummus by: vilandra

1/4 c Peanut butter 1/2 ts Cumin 1/2 ts Salt 2 cl Garlic 2 tb Lemon juice 3 tb ;hot water 1 ts Sesame oil 2 1/2 c ...

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