Crust: Chop nuts in a food processor, or by hand. Try to get as fine a grind as possible without turning them to butter. Combine nuts, bake mix, and ...

1/4 cup Jack Daniel's whiskey1/4 cup soy sauce 1/4 cup Dijon-style mustard 1/4 cup minced green onion and tops1/4 cup firmly packed light brown ...

5 tb Cocoa 1/2 c Butter 1/4 c White sugar 1 Egg 1/2 ts Vanilla 2 c Graham wafer crumbs FILLING: 1 ...

4 lg Potatoes 2 1/2 c Vegetable stock 2 tb Margarine 1 ea Garlic clove, crushed 1 lg Onion, chopped 2 ea Stalks ...

--------------------------BARB DAY------------------------------- 4 lb Breast of lamb 1 ts Garlic Salt 3 tb Soy Sauce 2 ts ...

6 Eggs 1/4 c Brown sugar 1/2 c Dark soy sauce 1/2 c Chicken broth 1 ts Sesame oil Hoisin sauce oyster ...

3/4 c All purpose flour ORANGE CREAM: TO FOLLOW 1/4 ts Baking powder 1/2 c Butter(1 stick) softened ...

2 tb Butter Juice of 1/2 lemon 1 tb Flour 1 ts Capers 1/2 c Cream ...

2 tb FLOUR 2 ea BAKING POTATOES 1/3 c WATER 4 ea MEDIUM CARROTS 1/2 ts BASIL ...

2 ea Cabbage head ----------------------------------FILLING---------------------------------- 3/4 c Barley 3/4 c Bulgur 6 c ...