Recipe werend

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Chicken shrimp in red wine sauce by: werend

2 1/2 lb Broiler-fryer chicken to 3 lb Broiler-fryer chicken, cut -into serving pieces 1 ts Salt 1/4 ts Pepper ...

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Real german-style mustard by: werend

1/4 c Yellow mustard seed 1 ts Salt 2 tb Black or brown mustard seed, 2 Garlic gloves, minced or -heaping ...

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Olive garden pasta with broccoli by: werend

-----waldine van geffen vghc 2 ts Fresh parsley; chop 1 lb Fresh pasta shells; or Parmesan; grate 1 lb ...

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