Recipe wiebrig

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Apricot brandy bread - pjxg05a by: wiebrig

1 c Dried apricots; chopped 1 ts Baking soda 1/4 c Apricot brandy; plus: 1 tb Apricot brandy 1/4 ts Salt 1/2 c ...

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Penne with peppers and sausage by: wiebrig

1 lb Sausage, Italian, in 2" 2 Bay leaves, imported -lengths 1/2 ts Basil, dried, leaves 2 ...

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Festive herb dip by: wiebrig

1 Envelope Italian/garlic Herb salad dressing mix 1 c Mayonnaise 1 c Lowfat plain yogurt 2 tb Fine chopped green ...

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