Recipe wijtkin
There are 4 recipes in this category
For Boneless Duck in Sguazet:Pat the duck dry.Heat 1/4 cup of olive oil in a heavy large casserole over high heat. Add duck and sprinkle with salt ...
Sprinkle Old Bay on breasts. Heat olive oil in fry pan - medium heat. Saute chicken turning often until done, 5-10 ...
600 g Winter melon 12 Chinese ham slices (0.5 cm -thick) 2 Young pigeons (approx 500 g -each or a 1-kg ...
1 qt cockles 2 c milk 1 c water pepper 1 bunch Spring onions short-crust pastry 4 slices bacon ...
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