Using amounts specified, brew coffee in a drip-style coffee maker or percolator. Fill four 10 to 12 ounce beverage glasses to the rim with ice cubes; ...

1. Combine the water and the sugar in a small bowl. Microwave for 30-45 seconds, then stir to dissolve all of the sugar. Allow this syrup to cool. 2. ...

Grate the cucumber and strain tightly using a cloth until very dry. Mix in all the other ...

Directions: In a large saucepan, saute onion, carrot, celery, and garlic in olive oil. Add the drained tomatoes, parsley, bay leaves, salt amp; ...

1. Make the pastry using the egg, flour and butter. Line a tart tin with two thirds of the pastry and prick the base using a fork. 2. Preheat the ...

1. Preheat a skillet over medium heat. Apply nonstick spray. 2. Combine all ingredients in a large bowl with a mixer set on high speed. Mix until ...

Preparation Melt butter over medium heat. Blend in flour, salt and pepper. Add milk and liquid from salmon and peas; stir until thick. Break ...

1. Brown the ground beef in a large saucepan or pot over medium heat. Drain off most of the fat. 2. Add onion, carrot, celery and garlic and sauté ...

Dissolve yeast in the lukewarm water. Set aside. Scald and cool to lukewarm the 4 cups milk. Add yeast and the 1 cup sugar, 4 cups of the flour and ...

Mung beans which have been peeled and split in half. Substitute soy beans, canned chickpeas (garbanzos), or yellow lentils. -- Soak the mung beans ...