In large bowl, combine hot roll mix (flour mixture and yeast). Moisten with water and oil. Turn out dough onto lightly floured surface. With greased ...

Combine first 7 ingredients and set aside. Cut chicken into 1 inch cubes. Add to marinade, mix well, cover and chill for 6 hours or overnight. ...

In a large bowl, combine the confectioners sugar, vanilla wafers, walnuts, butter and orange juice. Mix well and shape into 1 inch round balls; ...

Have cream cheese at room temperature or nuke for a few seconds. Then add the cream cheese to the canned ham spread. I skim the fat off the top of ...

Trim fat from pork chops. Cook pork in 10-inch nonstick skillet over medium heat, turning once, until brown; drain. Place parsnips and onion on ...

225 g 8 oz dried butter beans Cooked or 600 g 1 lb 5 oz Canned Butter beans. 15 ml 1 tbsp lemon juice. ...

4 Filet mignon 3 tb Butter 1/3 c Cognac 1 pk Frozen puff pastry 1 Egg white, lightly beaten 1 Egg ...

1 1/2 c Water 1 c Uncooked rice 15 oz Canned tomatoes; undrained, -chopped 250 g Velveeta; diced 1/4 c Onion; ...

2 lb Venison steak, cut in strips --------------------------MIXTURE------------------------------- 1/2 c Flour 3/4 ts Salt 1/4 ...

250 g Trout 1 ts Honey 50 g Butter 50 g Whole almonds, skinned 4 tb Fresh heavy cream 1 tb Lemon juice 100 ...