In a large skillet, heat the oil over moderately high heat until a strip of won ton bounces across the surface. Add the won ton strips in batches and ...
Place chicken cutlets or portions of chicken breasts in pan. Place layer of Swiss or muenster cheese on top. Add 1 can of cream of chicken ...
Preheat oven to 350. Combine all ingredients and mix well. Will be very soupy. Bake at 350°F for 1 ...
Remove head, skin and entrails. Cut into 2 inch long pieces. Marinate for 3 hours in a mixture of the orange juice, peppercorns and nutmeg. Drain , ...
Place potatoes in a medium saucepan with water to cover. Bring to a boil, then reduce heat and simmer 20 minutes, until potatoes are soft. Drain and ...
Salt and pepper; dust with flour. In large kettle, brown meat in hot fat until very brown. Add bouillon and Dr. Pepper; cook over low heat until ...
Trim excess fat off of pork chops. In large non-stick pan put pork chops on medium heat. Pour liquid smoke over them. Sprinkle with cajun seasoning ...
1 6 chk breast,boned skinne 8 c Romaine lettuce; shredded 1 bn Green onion; white part, -chopped 1/2 c Red onion; diced 1/2 c Cillantro; ...
3 oz Gin 1 oz Yellow Chartreuse Recipe By ...
---------------------------SAUCE-------------------------------- 2 1/2 c Low-fat milk 1 4x1-inch strip orange peel 1 Vanilla ...
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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