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Rattlesnake (sauted) by: marie-yvonne

Remove head, skin and entrails. Cut into 2 inch long pieces. Marinate for 3 hours in a mixture of the orange juice, peppercorns and nutmeg. Drain , ...

Place potatoes in a medium saucepan with water to cover. Bring to a boil, then reduce heat and simmer 20 minutes, until potatoes are soft. Drain and ...

1 6 chk breast,boned skinne 8 c Romaine lettuce; shredded 1 bn Green onion; white part, -chopped 1/2 c Red onion; diced 1/2 c Cillantro; ...

Oeufs a la neige by: maryvonne

---------------------------SAUCE-------------------------------- 2 1/2 c Low-fat milk 1 4x1-inch strip orange peel 1 Vanilla ...

Brown gravy #1 by: yvonnette

1/4 c Soy sauce 1 tb Cornstarch 1 tb Sugar 1 tb Sesame oil 1/2 c White wine Blend all ingredients and cook until ...



Mushroom p?t? by: marie-yvonne

1 md Onion; chopped 2 Garlic cloves; chopped 50 g Butter* 1 Thick slice wholemeal bread A little milk or ...

-Sue Woodward ---------------------------CRUST-------------------------------- 1 1/3 c Flour 1/8 ts Salt 1/2 c Butter; chilled, cut ...

1 pk (2-1/4 teaspoons) active Dry yeast 2 tb Molasses 1/4 c Warm water 1 ts Orange zest (approx. 1/2 ...

Clipping 1 c sugar 1/2 c water 1/4 c light corn syrup 1/2 tsp salt 2 Tbsp vinegar 1 tsp vanilla or other flavoring such as orange or lemon, or ...

1 c (4-oz) shredded cheese 1 pk (3-oz) cream cheese at room -temperature 1 cn (4.5-oz) deviled ham 2 tb Finely ...



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