Put all of the ingredients into a large glass jar and stir until juicy. Ready to eat after a day or two. May be kept in refrigerator for weeks. ...

4 ts Butter 1 ts Chocolate extract 1/4 ts Lemon juice 1/3 c Non-fat dry milk Artificial sweetener to -equal 1 tbsp. sugar or to taste Melt butter. ...

1 tb Vegetable oil 1 1/2 ts Sesame oil 1 Garlic clove, crushed 1/4 c Minced leeks* 1/2 ts Minced red peppers 4 md ...

2 tb Lemon juice 1/4 c Oil 3 ts Worcestershire sauce 2 ea Garlic, minced 1. Pierce steak so marinade can penetrate. 2. ...

2 c Warm Water 3 ts Honey 2 Slice Lemon 2 1" Stick Cinnamon, Broken 2 Tea Bag Lemon Slice ...

---------------------------CRUST-------------------------------- 11 oz Pumpernickel Bread; * 1/2 c Butter; No Margarine 1/4 c ...

3/4 c Butter Or Margarine 1/2 c Sugar 2 ea Eggs; Large 1 tb Rum 1 ts Vanilla Extract 3 tb Milk 1/2 ts ...

6 oz New potatoes* 1 1/2 tb Margarine (lo-cal) 1 tb Soy Sauce 1/4 ts Herb seasoning 1/4 ts Pepper (to taste) Preheat ...

4 lb Chicken pieces -- skinned Defatted 2 ts Olive Oil 6 Green Onions 40 ml Garlic -- sliced thin ...

1 tb Garlic, minced 1 tb Green onions, minced 2 c Shiitake mushrooms, sliced 2 tb Oil 1 ts Oregano 1/2 ts Thyme ...