3 tb Peanut oil 2 Duck breast halves 1 sm Red bell pepper; julienned 3 Cloves garlic; minced 1 Gingerroot; ...

Text Only More from Mark in Sydney... We're eating preserved fruits here in the States now, but here are some tips for putting them up for ...

3 lb Chicken, skinned 4 Thai chile, whole dried Cinnamon stick, 2" 1 1/2 ts Cumin, whole 2 ts Ginger, fresh ...

1 lb Angel Hair or Capellini -- uncooked 2 Red bell peppers; OR... 1 -Red bell peeper -AND- 1 -Yellow ...

-Waldine Van Geffen VGHC42A 1 c Onion; chop 2 tb Olive oil 3 c Boiling water 3 oz Sun-dried tomato halves; no ...

1 c Walnuts 1 1/2 c Cooked rice 1 Onion 2 tb Bacon bits 2 tb BBQ sauce x Salt x Black pepper ...

12 Walnuts, shelled 2 tb Pine nuts 1 ts Coarse salt 4 (or 5) black peppercorns 3 Garlic clove(s) 4 tb ...

1 10 to 12 lb. goose either -fresh or frozen and thawed I have made a Thanksgiving goose every year for at least 15 years. ...

1 lb Raw shrimp, peeled and -deveined 2 Chicken breasts, skinned, -boned, and sliced very -thin, ...

2 Thick hamburger patties -(pref. ground sirloin) 2 sl Blue cheese big enough -to cover the patties 2 ...