2 tb Oil 2 Pheasants -- quartered 1 tb Finely minced onion 3 tb Sherry vinegar 1 ts Tomato paste 1 c Chicken ...
4 lg Chicken fillets -----------------------CRUMB TOPPING---------------------------- 1 c Bread crumbs, fresh 1/3 c Parmesan, grated ...
8 lg Russet potatoes (about 5 -pounds) 1 tb Oil 1/4 c Basil leaves -- chopped 1 Clove garlic -- minced 3 tb ...
1 1/2 c Olive oil 1 lg Tomato -- chopped 1 bn Basil -- chopped 1/4 c Parsley -- chopped Salt 1 ts Pepper Put ...
3 lg Tomato -- sliced 1/4" thick 1 sm Onion -- in rings 12 Leaves basil 3 tb Olive oil 1 tb Balsamic vinegar ...
Fast Healthy 9/92 Carolyn Shaw 6-95 8 oz Fusilli or fettucine, cooked Rinsed with hot water and Kept ...
16 oz Tomatoes 3/4 c Onion -- chopped 2 Garlic cloves -- minced 2 tb Olive oil 2 Bay leaves 1/2 ts Basil 3/4 c ...
6 ea A garlic cloves -- sliced 1/3 c Pine nuts 2 c Fresh basil leaves -- Packed 3/4 c Parmesan cheese -- freshly ...
1 lg Walla Walla Sweet Onion 1/2 c Seasoned Rice Vinegar, or 1/2 c Rice Vinegar with 1 ts Sugar 1 tb Fresh Basil, chopped ...
5 lb Tomatoes 24 lg Basil Leaves 6 1/4 oz Salted Butter Salt Ground Black Pepper 2 2/3 oz Fromage Blanc This ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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