-Sue Woodward ------------------PRESSURE COOKER COOKBOOK----------------------- 4 c -Water 2 1/2 lb Corned beef brisket, point ...
1/2 c Water 1 tb Sugar 1 tb Worchestershire sauce 1 ts Chili powder 1 ts Mustard 1/2 c Ketchup 1 tb ...
------------------FREDDIE JOHNSON MDTF77A----------------------- 1 Corned beef brisket (4-5 lb) 2 c Water 1 Lemon ...
1 ea 4 lb beef brisket, trimmed 4 qt Hot water 1 1/2 lb Salt 2 ea Bay leaves 12 ea Peppercorns 2 ea Garlic cloves ...
1 pk Cream cheese, softened 2 ts Dijon mustard 1/4 lb Corned beef, chopped 1/2 c Shredded swiss cheese 2 tb Chopped ...
6 lb Corned beef brisket 1 ea Onion; peeled stuck with: 3 ea Cloves (for onion) 10 lg Garlic cloves; peeled 1 tb ...
6 lb Corned beef brisket 1 ea Onion; peeled stuck with: 3 ea Cloves (for onion) 10 lg Garlic cloves; peeled 1 tb ...
6 lb Corned beef brisket 1 ea Onion; peeled stuck with: 3 ea Cloves (for onion) 10 lg Garlic cloves; peeled 1 tb ...
3 (to 4 lb). beef brisket Water 1/2 c Chopped onion 2 Garlic cloves -- minced 2 Bay leaves 1 ...
3 (to 4 lb). beef brisket Water 1/2 c Chopped onion 2 Garlic cloves -- minced 2 Bay leaves 1 ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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