2 lb flank steak,chopped 1/2 1 lg. onion,chopped 1 med. green pepper,chopped 2 T olive oil 1 c yogurt (plain) 2 large eggs 2 apples,Diced 1 c dried ...
2 T flour 1 salt 1 pepper 2 lb top sirloin,cut into thin -strips 1,wide 1 butter 1 md onion,chopped 1/4 lb small button mushrooms 1 cn tomato sauce ...
2/3 lb Beef,Cubed 1/2 c Flour seasoned with salt and -pepper OIl for frying 2 onions,Sliced 4 cloves garlic,Minced 3 carrots,Sliced 1 t ...
2 1/2 lb Corned beef brisket,to 3 1/2 lb Same 2 t Dijon-style mustard 2 T Honey 1 T Orange juice concentrate Water In Dutch oven, cover corned beef ...
4 lb onions,sliced or diced 4 oz vegetable oil 2 oz white vinegar 4 T hungarian paprika 1 t marjoram,ground 5 lb beef chuck,cubed 2 t fresh ...
1 1/2 lb round steak in 6 thin pieces 1 salt and black pepper to -taste 1/4 c + dijon mustard,2 Tbl 6 sl cooked bacon,crumbled 1/2 c onion,Chopped 1 ...
1/2 t salt,or to taste 1/4 t pepper,or to taste 1/4 t paprika,or to taste 4 veal fillets,cut 1/4 thick 4 T butter 4 stewed tomatoes,whole 12 white ...
4 sandwich (or roll steaks *) 2 t mustard,dijon-style 1/2 t salt 1/4 t pepper 2 pickles,** 2 oz salt pork,** or 2 bacon,strips ** 1 onion,large, ...
2 T summer savory leaves,stems -removed 6 T butter,softened TO PREPARE: Mince the summer savory, then cream the butter, and beat in the savory. ...
Beef Bourguignon also known as classic French beef stew in red wine is a very wellknown traditionally French recipe. It is prepared with cubed ...
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