4 Crepes 1/4 c Chopped onion 1/4 c Hot water 2 tb Vegetable oil 1 lb Ground beef, browned and Drained 2 c ...
1 lb Lean top or bottom round Of beef, about 1" thick 1 lg Yellow bell pepper, cored, Seeded, and cut into strips ...
1 1/2 lb Beef fillets (4 oz ea) 2 tb Vegetable oil 1/2 ts Seasoned salt 1/8 ts Pepper 1/4 ts Paprika 4 Frozen puff pastry ...
1 lb Full cut round steak, Partially frozen 8 Dried hot red pepper pieces, Cayenne or ...
2 lb Boneless beef chuck eye Roast, cut in 1 1/4" cubes 2 tb Olive oil 3 lg Onions,each cut in 8 pieces 4 lg Cloves ...
1/3 c Soy sauce 2 tb Sugar 2 tb Water 1 tb Sherry extract 2 cl Garlic,minced 1 ts Grated ginger root 1 1/2 lb ...
1 Brisket of beef Salt Pepper 1 Bay leaf 3 md Onions,chopped 1/2 Green pepper 1 cl Garlic, ...
1/2 ts Salt 1/4 ts White pepper 2 lb Flank steak 1 ts Dijon ...
4 Filet mignon 3 tb Butter 1/3 c Cognac 1 pk Frozen puff pastry 1 Egg white, lightly beaten 1 Egg yolk ...
1 Beef top round steak, cut 1 1/4" thick 1/3 c Lemon juice 1/3 c Oil 1/3 c Water 2 tb Sugar 1 1/2 ts Salt ...
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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