-Lisa Hlavaty FDGN81A 1 1/4 lb Fresh red snapper fillets; -boned 1/4 c All purpose flour 1 pn Salt and pepper 1 tb ...
3 ea Red Bell Peppers; * 1 ea Red Jalapeno Pepper; * 1/2 c Dairy Sour Cream 1 ts Sugar * Peppers should be roasted and ...
6 Swordfish steaks -(each about 1/2 lb -and about 1 inch thick) 1 lg Sweet red pepper 2 Lemons ...
3 tb Ghee 1 md Onion, chopped 12 ea Peppercorns 4 ea Bay leaves, crumbled 3 3/4 c Vegetable stock 1/2 lb Red ...
24 ea Long Hot Peppers 12 ea Ripe Tomatoes 4 c Vinegar 1 c Sugar 1 tb Pickling Salt 2 tb Mixed Pickling ...
1/2 c Classic french dressing 1/2 c Ketchup Our Red French Dressing variation is similar to the creamy, orange-red. Shake ...
2 Cooked peeled potatoes 2 Cooked turnips OR Rutabaga*, same amount app 3 tb Whipping cream 2 Cooked ...
10 Large red chile pods 1 1/2 ts Flour 4 Garlic cloves 1/4 ts Cumino 1 ts Cilantro (optional) 1 1/2 ts Bacon ...
4 oz Adzuki beans, soaked 2 oz Brown rice, soaked Water for boiling 1 tb Vegetable oil 1 md Onion, chopped ...
2 tb Lard or bacon drippings 2 tb Flour 1/4 To 3/4 cup ground red chile 2 c Cooled beef bouillon or -water ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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