Mix flour and salt. Make a hole in the center and add egg and half of milk and water. Make into smooth paste and beat for 5 minutes. Add the rest of ...

Add pineapple and juice to package of pudding. Stir in 2 cups of marshmallows and Cool Whip. Refrigerate. ...

Combine first 6 ingredients. Mix with electric mixer until blended. Mixture may be lumpy. Add cooked noodles to mixture, stirring gently. Pour ...

Cook noodles al dente, drain and rinse with cold water. Combine all the other ingredients. Mix into the noodles. Place mixture in buttered casserole. ...

Grease an 8 inch square pan with butter. In a large, heavy saucepan, combine the sugar, milk and salt. Cook over moderate heat, stirring constantly, ...

Blend thoroughly the vanilla pudding mix, milk, Eagle Brand and 1/2 of the Cool Whip. Layer the vanilla wafers evenly on the bottom of dessert dish ...

Mix together. Put in container with lid. Steam in slow boiling water three hours. ...

Pour milk in bowl. Add pudding mix. Beat until well done. Let stand 5 minutes. Spoon half of the pudding into 4 dessert dishes. Top with miniature ...

Heat oven to 350 degrees. Mix ingredients together in a bowl until dough forms a ball. Shape into balls, about a teaspoon. Place on ungreased cookie ...

Heat milk. Beat sugar and eggs together and pour into hot milk. Bake in uncooked pie shell. Bake 45 minutes at 350 degrees. ...