Mix flour and salt. Gradually beat in the cold water until smooth texture. Add the hot water and boil until the chalky appearance is gone. Divide ...
Stir together 1 cup cinnamon, 4 tablespoons white glue and 3/4 cup water. The dough should be as thick as cookie dough. Keep the dough in the ...
Mix water, alum, and salt until dissolved. Add food coloring and peppermint, orange, cinnamon, strawberry, or any other flavor desired. Add oil and ...
Mix well. Add 1 tablespoon oil. Let cool a few minutes. Knead 1/4 cup flour in. Store in closed ...
Mix ingredients in a medium saucepan. Stir in: 1 tbsp. vegetable oil Over medium heat stir until mixture forms a ball in center of pan, 3 to 5 ...
Sift together flour, salt, cream of tartar. Add cooking oil and food coloring. Cook over moderate heat, stirring until the consistency is right. ...
Peel, slice and boil potato in water until soft; rice or mash and return to water. Cool until lukewarm. Add yeast and sugar. After yeast has risen, ...
Beat together 1 cup powdered sugar, 1 (8 oz.) package cream cheese, softened (I use Philadelphia light), 6 tablespoons butter, 1 teaspoon vanilla. ...
Mix the above well. Mix together: 1 tsp. baking soda 1 tsp. salt 1/4 tsp. baking powder 2 tsp. cinnamon 1 c. nuts 1 c. raisins Add wet ingredients. ...
Mix all ingredients. Drop by spoonfuls in grease heated to 350 degrees. Cook until golden brown. Drain on paper towel. Serve hot. Makes 12 hush ...
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