DirectionsPREHEAT oven to 350° F. Grease 9 x 5-inch loaf pan.COMBINE flour, baking powder, salt and mace in medium bowl. Beat sugar, butter and ...
CRUST: To make crust, mix flour, sugar, and lemon rind. Cut in butter or margarine until mixture resembles coarse crumbs. Add egg yolk and 1 T of ...
Preheat oven to 400 degrees (200 C.). Beat egg slightly, add milk, sugar and butter. Add to bisquick. Fold in cornflakes, coconut and lemon rind and ...
Cake: Preheat oven to 350 degrees (175 C.). Butter and flour three 9" cake pans. Cream together shortening, butter, and sugar. Add 5 egg yolks, one ...
Preheat the oven to 350 degrees (175 C.). Cake: Cream together the butter and sugar until light and fluffy and then mix in the eggs. Blend the yogurt ...
Cake: Mix cake according to directions only adding 1 additional egg. Pour into two greased and floured cake pans. Mix the cream cheese, egg, sugar, ...
CAKE: Beat eggs, sugar, and vanilla together until thick and fluffy, about 10 minutes. Alternately fold chocolate and flour into the egg mixture, ...
Prep Time: 50 minutesCooking Time: 20 minutesIn a small heavy saucepan melt chocolate over low heat, stirring often. Cool. In a small mixing bowl ...
Mix the flour with milk enough to make a thin batter. Add remaining ingredients. Dissolve yeast in 1/2 C. luke warm water before adding to flour ...
Preheat oven to gas mark 4/ 180°C/ 350°F, and grease and line a 900g/ 2lb loaf tin. Cream butter and sugar. Gradually add eggs and flour. Stir in ...
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