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Parsnip cakes (irish) - irish recipe

Parsnip cakes (irish) - irish recipe by: aygul

1 lb Parsnips 2 T Flour 1 pn Mace 2 T butter,Melted 1 Salt and pepper 1 Large egg 8 T Breadcrumbs (heaping) 1 Oil for frying Peel and slice the ...

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Greek walnut cake

Greek walnut cake by: klaus

Cinnamon Sugar Syrup,see -recipe 1 c unsalted butter,softened plus butter for baking dish 1 c sugar 6 eggs 1 c flour,sifted 1 c farina 2 1/2 t ...

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Gold cake (gelb kuchen) - german recipe

Gold cake (gelb kuchen) - german recipe by: naÏm

6 egg white 3/4 c sugar,fine granulated 1/2 t cream of tartar 3 egg yolk 1/2 c flour,pastry 1/2 t vanilla Sift the flour 3 times. Beat the yolks of ...

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Fruit cake (an old german recipe)<br />
<br />
2 c of sugar<br />
1 c butter (or shortening*)<br />
2 eggs,slightly beaten<br />
1 1/2 c applesauce (unsweetened and<br />
-unseaso,ned)<br />
1 t vanilla<br />
4 c flour<br />
1 t soda<br />
1 t cinnamon<br />
1/4 t nutmeg<br />
1/4 t cloves<br />
1/4 t salt<br />
1 lb fairly coarse nut meats<br />
1 lb raisins **<br />
2 lb gumdrops ***<br />
<br />
* reserve 1 tbsp butter for frying nut meats ** bleached small<br />
white raisins are better than puffed, seeded. *** gum drops cut more evenly if scissors are first dipped into hot water. use only a few green a

Fruit cake (an old german recipe)

2 c of sugar
1 c butter (or shortening*)
2 eggs,slightly beaten
1 1/2 c applesauce (unsweetened and
-unseaso,ned)
1 t vanilla
4 c flour
1 t soda
1 t cinnamon
1/4 t nutmeg
1/4 t cloves
1/4 t salt
1 lb fairly coarse nut meats
1 lb raisins **
2 lb gumdrops ***

* reserve 1 tbsp butter for frying nut meats ** bleached small
white raisins are better than puffed, seeded. *** gum drops cut more evenly if scissors are first dipped into hot water. use only a few green a by: brike

1/3 c butter (or margarine) -softene 1/3 c sugar 1/2 t vanilla 2 eggs 1 t baking powder 1 c all-purpose flour,sifted 2 T milk 2 c fruit ...

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Franfurter kranz (frankfurt crown cake)<br />
<br />
cake<br />
1 c butter,no margarine<br />
1 1/2 c sugar<br />
6 eggs,large *<br />
1 1/2 t lemon rind,grated<br />
8 t rum<br />
4 t baking powder<br />
3 1/2 c flour,unbleached, sifted<br />
<br />
buttercream filling <br />
1 c sugar<br />
3/4 c ,water<br />
6 egg yolks,large<br />
1 t rum<br />
1 c butter,no margarine,unsalted<br />
<br />
<br />
<br />
praline topping <br />
2 t butter<br />
1 c sugar<br />
1/2 c ,water<br />
1 c almonds,blanched, sliced<br />
<br />
apricot glaze <br />
1/2 c apricot jam<br />
<br />
<br />
<br />
* egg yolks must be beaten into the cake one at a time so keep the yolks seperated from each

Franfurter kranz (frankfurt crown cake)

cake
1 c butter,no margarine
1 1/2 c sugar
6 eggs,large *
1 1/2 t lemon rind,grated
8 t rum
4 t baking powder
3 1/2 c flour,unbleached, sifted

buttercream filling
1 c sugar
3/4 c ,water
6 egg yolks,large
1 t rum
1 c butter,no margarine,unsalted

praline topping
2 t butter
1 c sugar
1/2 c ,water
1 c almonds,blanched, sliced

apricot glaze
1/2 c apricot jam

* egg yolks must be beaten into the cake one at a time so keep the yolks seperated from each by: adeodat

1 lb navy beans,dried 8 c water 3 c beef broth 1 carrot,chopped 1 celery stalk,chopped 4 bacon,strips, cubed 2 onions,small, chopped 1 t salt 1/4 t ...

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Crumb cake - german recipe

Crumb cake - german recipe by: rabea

TOPPING ======================== 1/4 c sugar 1/4 c brown sugar 2 t cinnamon 1 c flour,unbleached, unsifted 1/2 c butter (or margarine) CAKE ...

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Coffee cake (kaffee kuchen) - german recipe

Coffee cake (kaffee kuchen) - german recipe by: guihlem

1/2 c butter 1 c sugar 6 1/2 c flour 1 *dissolved in 1 butter,melted 1 egg,separated 2 c milk 1 c yeast 1/3 c water,lukewarm 1 brown sugar Scald ...

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Apple and rum custard cake - german recipe

Apple and rum custard cake - german recipe by: pierre-aurelien

5 T sugar 2/3 c butter (or margarine) 1 T milk 1/2 c soft bread crumbs 4 c apples,tart, sliced 1/4 c sugar 1/4 c rum 1/3 c sugar 1 1/2 c ...

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Sponge cake - génoise - french recipe

Sponge cake - génoise - french recipe by: massin

¨ 3 tablespoons clarified butter ¨ 1 teaspoon vanilla extract ¨ 4 large eggs ¨ 1/2 cup sugar ¨ 1/2 cup sifted cake flour ¨ 1/2 cup minus l ...

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Basque cake - gâteau basque - french recipe

Basque cake - gâteau basque - french recipe by: jessim

¨ For the pastry cream ¨ 1 cup milk ¨ 1/2 vanilla bean ¨ 1 whole egg ¨ 2 egg yolks ¨ 1/4 cup sugar ¨ 1/4 cup flour ¨ 1 Tbsp cornstarch ¨ 2 ...

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