-ROBERT KETCHAM (SVCB33B) 1 c Semi-sweet choc. bits 6 oz Each cream cheese; softened 1/8 ts Salt 2 Eggs; separated 3/4 ...
2 sl Round cheese bread Butter 2 lg Ripe tomato slices 2 tb Fresh chives; chopped 2 sl Cheddar, mozzarella or ...
2 sl Round cheese bread Butter 2 lg Ripe tomato slices 2 tb Fresh chives; chopped 2 sl Cheddar, mozzarella or ...
9 oz Onion 4 tb Olive Oil 2 Sprigs of fresh Thyme 2/3 tb Wine Vinegar Salt, Pepper 29 oz Chinese Cabbage ...
9 oz Onion 4 tb Olive Oil 2 Sprigs of fresh Thyme 2/3 tb Wine Vinegar Salt, Pepper 29 oz Chinese Cabbage ...
-MARY WILSON BWVB02B 6 Poblano chilies 1 c Monterey Jack cheese; cubed 1/2 c Flour 3 Eggs 1 tb Water 1/4 ts ...
1 8 oz package American -cheese, grated 1 3 oz package cream cheese 1/8 ts Garlic powder 1/4 c Chopped ...
2 c Prepared chili mix 1 (8-oz) jar pasteurized -process cheese spread 1 (8-oz) pk tortilla chips 2 c ...
1 pk Chili seasoning 16 oz Cream cheese; softened 3 tb Salsa 1/2 c Pecans; chopped 1/2 c Monterey Jack cheese; shred ...
1 lg Bag baked tortilla chips 8 oz Ff cream cheese 1 1/2 c Ff cheddar cheese-divided Use 1 cn Spicy ff veggi chili ...
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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