3/4 c Unbleached flour 1/2 c Cheddar cheese; shredded 1 1/2 ts Baking powder 1/2 ts Salt 1/3 c Skim milk; at room temp. 1 ...
1/2 c Bacon bits 1/2 c Bread crumbs 1/2 ts Thyme 1/4 ts Savory 1/4 ts Salt 1/4 ts Black pepper 1 Egg white; whipped ...
-------------------------CRUST---------------------------------- 1 1/2 c Graham cracker crumbs 1/3 c Granulated sugar 6 tb Margarine ...
-------------------------CRUST---------------------------------- 1 pk Fat-free cream cheese -- (8 Oz) softened 1/4 c ...
-------------------------CRUST---------------------------------- 2 c Unbleached flour 1 1/2 c Rolled oats 3/4 ts Brown sugar -- ...
6 tb Margarine or butter 12 sl Bread; white or whole wheat 12 sl Cheese; Cheddar, Swiss or --Colby 6 sl Ham, chicken or ...
1 lg Onion -- chopped 1 Red bell pepper -- chopped 1/4 c Unsalted butter 1/4 c Flour 3 c Milk 1 1/2 ts Ground cumin ...
1 md To 1 lg possum, peeled, -and sliced 1 lg Onion, chopped 1 Green pepper, chopped 1 bn Green onions, chopped ...
1 pk Shredded Monterey Jack -cheese (8 oz) 1 pk Shredded mozzarella cheese -(8 oz) 6 lg Flour tortillas 1/4 ...
4 c Shredded Colby-Jack cheese, -divided usage (16 oz) 2 cn Chopped green chiles -(4.5 oz) 2/3 c Finely chopped ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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