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2 c. cooked noodles 1 (10 oz.) pkg. frozen chopped broccoli,thawed 3 tbsp. chopped onions 2 tbsp. butter 1 tbsp. flour 2 cups shredded American ...

Real bacon cheese dip by: marie-angelique

* 16 slices bacon, diced, fried and drained * 2 8-ounce packages cream cheese, softened and cubed * 4 cups shredded cheddar cheese * 1 cup ...

Artichoke cheese dip by: arrieta

* 1 lb. shredded Mozzarella * 1 c. grated Parmesan * 1 c. (8 oz. jar) mayonnaise * 1 c. (8 1/2 oz.) artichoke hearts, drained and chopped * Minced ...

8 ounces elbow macaroni, cooked and drained 4 cups(16 ounces) shredded sharp Chedder Cheese 1 can (12 ounces) evaporated milk 1 1/2 cups milk 2 ...

1/2 stick butter 3 green onions -- chopped 3 stalks celery with leaves -- chopped 2 carrots -- grated 2 cans chicken broth 2 cans cheese soup 1 can ...



14 slices fresh white bread, crust removed 3 c. grated sharp cheese, Cheddar 1/4 c. oleo 6 lg. eggs 3 c. milk, scalded 2 tbsp. Worcestershire ...

Crockpot cheese fondue by: fleurine

* 10-oz. can cheddar cheese soup * 1 lb block process cheese spread cut in 8 pieces * 1 lb swiss cheese, grated * 12-oz. can beer (or apple cider) * ...

Crockpot cheese dip by: anne-sylvie

* 2 lb. Velveeta cheese * 2 cans Rotel tomatoes and chilies * 1 can cream of mushroom soup * 1 sm. jar picante sauce * 1 tsp. garlic powder * Dash ...

Serving Size : 6 2 cups water 1 cup corn -- whole kernel 1 cup potato -- chopped 1 cup celery -- chopped 1/2 cup carrot -- sliced 1/2 cup onion -- ...

1 frying chicken, cut up (I used about 4 pounds of breast and rib chicken pieces) 2 tbsp melted butter salt and pepper to taste 1 package of dry ...



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