Take 10 slices of bread, crusts remaining, butter well and cut into cubes. Put in baking dish, alternating with grated cheese, then pour over the ...

Melt butter and pour over cubed bread. Mix in grated cheese. Beat egg yolks, milk, pepper, salt and dry mustard together. Pour over bread and cheese. ...

Spread the bread with margarine and cut each slice in 4 pieces. Alternate layers of cheese and bread in baking dish so that cheese is on top. Beat ...

Cut crust off bread, 3 slices at a time. Beat all ingredients except cayenne pepper and dill weed seed until consistency of thick icing. Spread ...

Cream together butter and cream cheese, gradually add sugar and continue creaming until light and fluffy. Add eggs, one at a time, beating well after ...

Soften cream cheese at room temperature. Cream all other ingredients together with softened cream cheese. Bake in springform pan 10 minutes at 500 ...

Beat cream cheese until smooth, beat in sugar. Add vanilla and sour cream. Mix well. Fold in Cool Whip. Spoon into crust and chill 4 hours. ...

Beat cream cheese until smooth, beat in sugar. Add vanilla and sour cream. Mix well. Fold in Cool Whip. Spoon into crust and chill 4 hours. ...

Combine first 3 ingredients creaming well. Gradually add sugar, beating until light and fluffy. Add eggs one at a time, beating well after each ...

Have butter and cream cheese at room temperature. Then cream together until smooth. Add sugar and beat at medium speed of electric mixer, until ...