1 lb Ground beef 1 Jar chunky salsa (16 oz.) 2 c Water 1 pk Elbow macaroni (7 oz.) 3/4 lb (12 oz.) VELVEETA ...
2 lg tomatoes 4 sm green chiles 2 TB fat 3 oz cream cheese -- sliced Heat tomatoes in water to cover and ...
2 Cloves garlic, -finely chopped 1 tb Vegetable oil 12 oz Salsa 4 oz Chopped green chilies, ...
6 4-6 oz. salmon fillets 3 tb Butter 3 tb Flour 1 c Cheddar cheese; grated 1 1/2 c Light cream 1 tb Sherry; ...
16 oz Salmon 1 ea Egg -- beaten 2 tb Butter 1/4 ts Salt 1/2 c Flour 1/4 ts Pepper 1/2 c Milk 1/4 ts Beau ...
1 cn Salmon, drained 1/4 c Cream cheese 1/4 c Sour cream 2 T Green onion, chopped 1 T Dill, chopped 1 t ...
1 16 oz can salmon 8 oz Cream cheese 1 T Lemon juice 1/2 sm Onion 1 t Horseradish 1/4 t Salt 1/2 c ...
4 c Smoked salmon 8 oz Package cream cheese 1 c Sour cream 1 ts Salt 1 ts Pepper 1 pn Tarragon 1/4 c ...
213 g Canned pink Alaska salmon 100 g Dolcelatte cheese 50 g Curd or cream cheese 50 g Unsalted butter; melted ...
4 sm Round zucchini 4 Baby artichokes 4 lg Cherry tomatoes 4 Zucchini flowers For the tomato coulis: ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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