-JUDI M. PHELPS 1/4 c Flour 1/4 ts Salt 1/8 ts Pepper 1 Egg 1 tb Water 6 Chicken breasts; skinned, ...
5 1/2 c Chicken stock; defatted 2 tb Fresh ginger root; coarsely 1 lg Garlic clove; minced 1 Lemon slices 1/2 ts Anise ...
1 Tray chicken 1 Chopped onion 1 cn Small tomato paste 1 Red Chili 2 Cloves 2 Cardamom 1/2 ...
1 Fry/roasting chicken - about 3 lb Salt Pepper 2 Onions, halved 6 Garlic cloves, ...
3 tb Butter 4 Chicken legs, separated -into drumstick and thigh Salt Pepper 1 lb Mushrooms, ...
-----------------FORMATTED BY TRISH MCKENNA---------------------- 1 Reynolds Oven Bag, large -size (14"x20") 2 tb Flour ...
1/2 c Wish-Bone Italian Dressing 3 lb Chicken pieces In shallow dish, pour dressing over chicken. Cover and marinate in ...
----------------------HOISIN DRESSING--------------------------- 3 tb Rice vinegar 1/4 c Salad oil 1 tb Hoisin sauce 2 ts ...
1 c Plus 2 tablespoons hoisin Sauce 3/4 c Plum sauce 1/2 c Light soy sauce 1/3 c Cider vinegar 1/4 c Each: ...
2 lb Chicken parts; more or less 2 1/2 lb Chicken Parts; skinned 1 qt Orange juice 1 ts Cinnamon 1 ts Ginger 1/2 ts ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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