1 3-lb chicken, preferably -free-range or kosher Salt freshly ground pepper 1 tb Olive oil, plus more for ...

1 3-lb chicken, preferably -free-range or kosher Salt freshly ground pepper 1 tb Olive oil, plus more for ...

1 pk (10 ounces) frozen chopped -spinach 1 pk (5.25 ounces) Idaho' sour -cream 'n chive potatoes 2 c Hot ...

3/4 c SHREDDED SWISS CHEESE 1/2 c RICOTTA CHEESE 1 ts DRIED THYME 1/8 ts BLACK PEPPER 6 ea SKINLESS CHICKEN BREASTS ...

2 Chicken breasts 1/2 c Wheat germ 1/4 c Green onions -- chopped 1 tb Sun-dried tomatoes, Oil-packed -- ...

2 md Onions; finely chopped 2 tb Butter 20 oz Frozen spinach - thawed and drained 2 lb Whole-milk ricotta ...

1 Chicken, with giblets 1/2 c Rice, white (raw) 1 pn Saffron (use the -amount that sticks -to the first ...

3 lb Broiler-fryer chicken,cut up 6 Sprigs parsley 1 ts Salt 1/4 ts Ground savory 1 ts Flour 1/2 c Water ...

********Chicken Broth******* 1 ea Fryer (2 1/2 - 3 lb chicken) Cut up into small pieces. 6 c Cold water 3 ea Chicken ...

8 oz Boneless -- skinless Chicken Breast -- ground 12 oz Roma tomatoes -- chopped Removed 1 ...