4 Boneless, skinless chicken -breast halves (about 1 l/2 -pounds) 2 tb Sherry 2 tb Soy sauce 1 tb ...

3 tb Vegetable oil 1 sm Onion; minced 1/2 lb Fresh asparagus; sliced 1/2" 1 Carrot; cut into thin slices 1 lb ...

3 sl Bacon, cut crosswise in 1/2 -inch-wide strips 1 lb Chicken livers, cut in -halves Salt pepper ...

1 1/2 lb Potatoes -- peeled Cut potatoes into chunks cn Use up to 2 pounds potatoes 4 Chicken breasts -- skinned ...

1 1/2 lb Potatoes -- peeled Cut potatoes into chunks cn Use up to 2 pounds potatoes 4 Chicken breasts -- skinned ...

1 Chicken breast, -skinned and boned 2 tb Corn starch 3 tb Soy sauce 1 tb Sherry 1 Garlic clove, ...

3 1/2 lb (approximately) whole frying -chicken 1/2 c Dark soy sauce 1 1/2 c Peanut (or vegetable) oil -for ...

1 1/2 lb Chicken breasts 2 ts Salt 2 Whole green onions 1/2 c Dry sherry 2 Thin slices fresh ginger, ...

1/2 c Unsalted cashew nuts 3 tb Vegetable oil 1 md Onion, finely chopped 1 ts Garam masala, after a -commercial ...

4 tb Soy sauce, divided 2 tb Sesame oil, divided 1 tb Cornstarch 2 Boneless, skinless chicken Breast halves, ...