10 ea PAPER TOWELS 3 lb BROILER CHICKEN 2/3 c CORNFLAKE CRUMBS 1/2 ts SALT 1/2 ts PEPPER 1/8 ts GARLIC POWDER 1/8 ...
1 12-ounce package COUNTRY -PRIDE -Fresh n Ready Italian -Style -or Teriyaki Seasoned ...
4 Boneless, skinless chicken Breast halves, cut in strips 6 T Nonfat plain yogurt 4 t Dijon mustard 2 T ...
4 Skinless, boneless chicken Breast halves 1/2 To 1 tsp. Cajun seasoning 1 tb Vegetable oil 1/4 c Sliced ...
4 ea Breasts, chicken, halves, -- broiler/fryer, boned, -- skinned 8 ts Oil, olive, divided 4 ts Cajun ...
1 lb (1 package) CREAMETTE Fettucini [uncooked] 1/4 c Olive oil (or veg. oil) 3 Chicken breasts [boneless ...
1 pk Chicken breasts or thighs, - boneless (approx 1lb.) 1 tb Butter or margarine 1 cn Cream of mushroom soup 1/4 ...
1/2 pk Noodles, egg, cooked 3 tb Olive oil 1 1/2 c Celery, chopped 1/2 c Pepper, green, chopped 1/4 c Onion, chopped ...
1/4 c Sun-dried tomatoes, not -packed in oil 6 oz Boneless, skinless chicken -breast 1/4 c Dry white wine ...
1/4 c Chablis or other dry white Wine 1 ts Dried whole basil 1 ts Dried whole oregano 1 Bay leaf 1 lg ...
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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