- Joyce Jue, Guest Chef - MM:MK VMXV03A 4 c Med coconut milk 1 1/2 c Chicken stock 3 Quarter-sized pieces dried ...
3 lb Chicken fryer, cut into 1 x Portion-sized pieces 1 ea Garlic clove, minced 2 c Coconut milk 1 ea Sprig fresh ...
1 Chicken (2 1/2- to 3-lb), - cut up 1 ts Dried oregano; crushed 1 tb Garlic salt 1 ts Black pepper 2 ...
1 ea chicken (broiler)-2 1/2-3 lb 1 ts salt 1/4 ts pepper 2 c savory stuffing -- separate : recipe ...
1 Fryer chicken without breast -meat (OR 2 Chicken legs thighs -wings 8 c Cold water 1 c ...
1 lb Boneless chicken breasts 2 tb Dry sherry 1 tb Soy sauce 2 ts Sesame oil 1 x -----------sauce------------ ...
Chicken -- * see note 2 Avocadoes -- peel/slice 1/2 c Chicken stock 1/2 c Cream -- thick 2 oz Butter 1 sm Onion ...
2 ea 2-lb broilers 8 ea Slices bacon 2 c Seedless grapes 2 tb Parsley; chopped fine 1 ea Mint sprig OR 1 1/2 ts ...
-----------------------CHICKEN--1475---------------------------- Cook chicken with salted meat. When it is half cooked, put seeded grapes in ...
1/4 lb Whole chicken 2 Carrots -- scrubbed and Halved 1 Onion -- peeled and halved 1 Celery rib -- cut ...
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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