----------------------PHILLY.INQUIRER--------------------------- 2 LARGE BONELESS CHICKEN 1 c SALT AND PEPPER TO TASTE ...
3 lb CHICKEN PARTS 1/3 c DIJON MUSTARD 1/3 c CAL.VERMOUTH OR FRESHLY GROUND PEPPER TO TAS ...
----------------------PHILLY.INQUIRER--------------------------- 3 lb FRYING CHICKEN 2 c UNSALTED CHICKEN BROTH 1/4 ...
----------------------PHILLY.INQUIRER--------------------------- 1/4 lb BACON,CUT IN 1/4" DICE OR 1 TB DRIED 2 ts FINELY ...
----------------------PHILLY.INQUIRER--------------------------- 8 THIGHS BROILER-FRYER,SKINNED 1 tb CHOPPED GREEN CHILIES 1/2 ...
----------------------PHILLY.INQUIRER--------------------------- 1/4 c DARK RUM 1 8 WEDGES LIME 3/4 c ...
----------------------PHILLY.INQUIRER--------------------------- 4 WHOLE CHICKEN BREASTS 2 tb RED RASBERRY VINEGAR 2 ...
----------------------PHILLY.INQUIRER--------------------------- 1 c PEANUT OR VEGEIE OIL 1/2 c RED WINE VINEGAR 1 tb ...
----------------------PHILLY.INQUIRER--------------------------- 6 CHICKEN LEGS 1 CLOVE GARLIC MINCED 1/2 ts ...
----------------------PHILLY.INQUIRER--------------------------- 8 THIGHS BROILER-FRYER SKINNED 1 tb VINEGAR 1 tb CHOPPED ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.
Discover the best chicken recipes with pictures: grilled, roasted, barbecue. All delicious chicken recipes for the family!