3/4 c Butter (or marg.); melted 1/4 ts Pepper 2 Garlic cloves; pressed 8 Chicken breast halves; 1 c ...
--------------------------LA TIMES------------------------------- 1/2 c Red wine vinegar 6 Whole bonels chicken breasts ...
----------------FAVORITE RESTAURANTS, BON A--------------------- 3 tb Butter 1 1/4 c Chicken stock, good quality ...
1 lg Boboli shell or 4 small 1/2 c Heavy cream 1 tb Olive oil 2 tb Tomato paste 1 cl Garlic, ...
3 lb Chicken breasts boneless 1/2 ts Pepper 2 oz Vodka heated 1/2 ts Salt 1 tb Tomato paste ...
-----------------------------A---------------------------------- 2 1/2 lb Chicken pieces -----------------B*CRUSH AND MIX IN ...
1 ea Whole fryer chicken; 1/2 c Dry red wine -about 3 pounds, 2 cl Garlic;peeled, crushed ...
1 ea Large chicken (about 4 lb)* 300 ml Chicken stock 2 tb Butter 12 x Slices bacon 1 ea Shallot or ...
3 lb Frying chicken pieces 1/2 ts Fennel seed, crushed 1/2 c Kikkoman Teriyaki Sauce 1/2 ts Grated orange peel 1 ...
1/3 c Teriyaki Baste Glaze 1 1/2 ts Lemon juice -- (Kikkoman) 6 Chicken breast halves 3/4 ts ...
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