-Nancy Speicher DPXX20A 3 oz Unsweetened chocolate (sqs) 3 c Sugar 1 1/4 c Butter or margarine ...
1 ts Vegetable oil 36 Pretzel nuggets 20 Kraft caramels 4 oz Semisweet chocolate,finely 2 ...
--------------------CHOCOLATE GARNISHES------------------------- CHOCOLATE LEAVES: Select non-poisonous leaves such as mint or rose leaves. ...
-------------------HOW TO MELT CHOCOLATE------------------------ Always melt chocolate with gentle heat because it scorches easily. If ...
-------------------HOW TO STORE CHOCOLATE------------------------ Store chocolate tightly wrapped or covered in a cool, dry place or in the ...
------------------CHOCOLATE SUBSTITUTIONS----------------------- TO SUBSTITUTE FOR: 1 (1-ounce) square unsweetened chocolate----use 3 ...
---------------------TYPES OF CHOCOLATE-------------------------- UNSWEETENED CHOCOLATE: The basic chocolate from which all other porducts are ...
2 3/4 c Flour 2/3 c Milk 3/4 ts Cream of tartar 1 ts Vanilla extract 1/2 ts Baking soda ...
----------------------FROM LOIS FLACK--------------------------- ----------------CYBEREALM BBS (325) 786-1120--------------------- * ...
2 c Skim milk or nonfat milk .topping 1 Envelope (small box) low-cal 1 tb Chocolate syrup .chocolate ...
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Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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