1 c Ground Tumeric 1 1/3 c Coriander Seeds 1 c Cumin Seeds 2 oz Dried Root Ginger 2 Peppercorns 1 oz ...

3 tb Coriander seeds 2 tb Cumin seeds 2 tb Tumeric 1 tb Mustard seeds 2 1/2 ts Fennel seeds 8 Pods cardamon ...

1 oz Coriander seeds 1/2 oz Cumin seeds 1 tb Fennel seeds 1 ts Fenugreek seeds Small piece of cinnamon 6 ...

2 tb Cumin seeds 2 tb Fenugreek 1 1/2 ts Mustard seeds 1 tb Black peppercorns 1/2 c Coriander seeds 1 tb Poppy ...

1/2 ts Ground clove 1/2 tb Ground cinnamon 1 tb Fennel seed 1/2 tb Dill seed; -=OR=- 1 tb -Dried dill leaves 1 tb ...

24 ea Med Cucumbers, Sliced Thin 1/2 c Pickling Salt 2 qt Water 1 ts Curry Powder 2 1/2 c Vinegar 1/4 c Prepared ...

2 pk Cream cheese (8oz each) 2 ts Curry powder 2 tb Sherry (optional) 8 oz Cheddar cheese; shredded 4 Scallions; ...

-------------------------GRAVY BASE------------------------------ 1/2 pt Ghee OR Vegetable Oil 5 tb Garlic Puree ( 5 portions) 4 ...

Text Only This version of a Malaysian classic is both rich and subtle. Furthermore, with a food processor, it is quite simple to prepare. ...

1 lb Shrimp or boneless, skinless -chicken breasts 2 1/2 tb Oil 1 1/2 ts Curry powder 1/4 ts Red chili powder or ...