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Put all together into greased baking dish. Bake 45 minutes to 1 hour at ...

Honey dijon ham by: guy-pierre

Heat oven to 325 degrees F. Place ham in large shallow roasting pan. Bake until meat thermometer inserted in thickest part registers 125 degrees F., ...

For glaze, combine butter, brown sugar, marjoram, and lemon peel in a small mixing bowl.  Place turkey, breast side up, on a rack in a shallow ...

Remove skin from ham; place on a rack in a baking pan, fat side up. Cover loosely with aluminum foil; bake at 325 degrees for about 30 minutes a ...

Easy raisin sauce by: annemaj

Directions for raisin sauce In a small saucepan over medium heat combine water, raisins, currant jelly, orange zest, and orange juice. Bring raisin ...



Orange glazed ham by: toprak

Directions for orange glazed ham Place ham, fat side up, on a large piece of foil in a large roasting pan. Combine remaining ingredients. Pour half ...

Place ham on a rack in a shallow pan. Combine mustard with brown sugar and vinegar; sprinkle over ham steak. Broil ham slice under moderate heat ...

Crockpot ham recipe by: pierre-axel

Put the ham and all the other ingredients into the crockpot; cover and cook on LOW for 3 to 4 hours or until desired tenderness. ...

Jack daniel's glazed ham by: fabricien

Preheat oven to 325°. On a rack in a roasting pan, roast ham, uncovered, for about 20 minutes per pound, or until a meat thermometer reads 140° ...

Get a huge pot, like a stock pot. Put the turkey in the pot, add water to completely surround the turkey. Look at how much water you added; that's ...



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