1 lb venison [cubed] 2 tb oil 6 c water 1 c onions [chopped] 1 c peas 1 c green beans 4 lg potatoes [peeled ...
1 c white grapes (to make 1/4 to - 1/3 cu; p grape juice) 2 ts salt 1/2 ts freshly ground black pepper 1 ts dried thyme ...
1 stephen ceideburg ----------------------------------STUFFING---------------------------------- 2 c fresh black figs 1 c fresh ...
6 frog legs -- cleaned 1 (6 to 8) 1 sm can evaporated milk 2 eggs 1 tb baking powder 2 tb vinegar 1 c ...
1 stephen ceideburg 1 pt basic liquid game marinade -(see rec; ipe) 4 to 5-pound boneless loin of -venison; ...
1 md onion, sliced thin 6 garlic cloves, sliced thin 2 md tomatoes; pear-shaped 1/3 c ham, baked, chopped 1/2 c golden ...
1 rattlesnake per person 1 crab boil ** 1 egg salt pepper green -onion 2 tb oil Gut the rattlesnake and peel ...
1 cn condensed consomme' 2 c cider vinegar 8 c red wine 1 1/2 ts ground black pepper 2 tb salt 2 bay leaves 1 ts ...
1/2 c cider vinegar 1 1/2 c water 1 ts dry mustard 1/4 ts cayenne pepper; to taste 1 ts paprika; hungarian 2 tb ...
1 stephen ceideburg 4 partridges, about 1 lb. each 1/4 c all-purpose white flour 1 salt and freshly ground ...
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