Saute meat in 1/3 of butter till almost fully cooked. (Meat should not be overcooked.) Drain. Use balance of butter and saute onion till crystal ...

1 1/2 cups all-purpose flour1 teaspoon salt1/2 teaspoon baking soda1 egg1/2 cup plus 1 tablespoon granulated sugar 2 tablespoons butter, softened2 ...

* Dessert topping should be in a pressurized can. In a 2-cup measure combine water and instant coffee crystals. Micro-cook, uncovered, on 100% power ...

In blender,process dry ingredients until oat flakes are fine; transfer to medium bowl.Mix liquid ingredients lightly in small bowl;add to dry ...

Mix ingredients and beat together for 2 minutes. Pour onto greased griddle size of cake desired. Bake until upper sides are filled with bubbles. Turn ...

Combine all ingredients except ice in blender. Blend well. Pour half of the mixture into a container. Add 2 cups (475 ml) ice to mixture in the ...

Remove Giblets amp; Neck Fromm Chicken. Rinse Chicken; Pat Dry. Make Several Slits in Skin Of The Chicken amp; Insert Gingerroot Slices. Place ...

Fill a stemmed whiskey glass with hot water then throw out, refilling it with boiling water. Throw this out, fill the glass somewhat more than half ...

Cook lasagna according to package directions, drain. Rinse with cold water, drain again and set aside. WHITE SAUCE: In a saucepan, melt butter over ...

In restaurants and cafe, dark-roast coffee is brewed in an individual drip pot that sits on top of a glass, slowly dripping into sweet milk. it takes ...