You have to estimate the amt of filling for the leaves because of the varying sizes. DO NOT overstuff the leaves. Layer and tightly lay the wrapped ...

Mix all together and pour over meat in crock pot. Cook on low 6 ...

place 10" skillet over med-high heat until hot. add butter, titlt skillet to coat bottom. add ham steak, cook 3 min. turn cook 2 min longer. remove ...

--Mix marinade ingredients together, and pour over pork shoulder. --Cover and refrigerate 4 - 24 hours (the longer you marinate, the more flavour it ...

Preheat oven to 350 degrees. In a bowl, mix soup mix and cream. In a casserole sprayed with cooking spray (for easy clean up), combine pork and ...

Put hocks in a large kettle and cover with water. Bring to a boil, reduce heat and simmer 20 minutes or until the meat starts falling off the ...

Marinate pork chops in olive oil, rosemary, thyme 1/2 tbls pepper overnight. Remove and cook chops for 5 min each side. Blend softened ...

I take the seed out of my jalapenos, but they can be left in. Slice jalapenos in half and add cream cheese. Wrap the jalapeno with the sausage, kind ...

Pound the pork chops to flatten, dip in egg, then coat with the crushed pork rinds and fry in oil. Can sprinkle with seasoned salt ...

Add Olive oil to a small frying pan . Add pork to the pan and stir fry until done. Warm tortilla in the oven until just warm. Put tortilla on a ...