Turn popcorn into very large container/peanuts. In large 5 quart saucepan melt butter. Stir in brown sugar, corn syrup, molasses and salt. Bring to ...
*Or use Cocoa Pebbles Cereal and add 1/3 cup creamy peanut butter with the margarine. Melt margarine in saucepan over low heat. Add marshmallows; ...
Melt margarine in saucepan over low heat. Add marshmallows; stir until melted. Remove from heat. Add cereal and peanuts; toss to coat well. Press ...
Mix. If stringy, add glue. If sticky, add starch. *This does not stick to ...
1. In medium bowl mix together with spoon. 2. Store in jar or plastic container. Makes 4 ...
In medium bowl combine oats, coconut and walnuts; set aside. In 2 quart saucepan combine sugar, milk, spread and cocoa. Cook over medium heat, ...
Combine and cook in a saucepan until mixture comes to a boil. Boil for 3 minutes. Remove from heat and stir in: 3 c. oats Drop by teaspoon onto waxed ...
Dissolve gelatin in boiling water. Combine water and ice to make one (1) cup. Add to gelatin. Stir until slightly thickened. Remove unmelted ice. Add ...
Mix unflavored and flavored gelatin. Add boiling water. Stir until completely dissolved. Pour into 13x9 baking pan. Chill to firm. Makes 9 dozen 1 ...
Combine the flour and salt in a large mixing bowl and make a well in the center. Pour in about 1 cup of the water, mixing with a fork or with your ...
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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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