Combine all ingredients in a small bowl. Store in a covered container. Sprinkle on any poultry to taste. Makes 4 ...

Put all ingredients into blender container. Process until thoroughly blended. Use to baste chicken, beef or ...

~- Mix the sugar with the tuong and water. Add some slices of the red chili pepper. Sprinkle with roasted peanuts. ~- Side notes: ) Roasted peanuts ...

1. Combine all of the ingredients in a medium saucepan over high heat, and whisk until smooth. 2. Bring sauce to a boil, then reduce heat and simmer ...

1. Mix all ingredients together by hand in a small bowl until smooth. 2. Cover and chill for 30 minutes before ...

Grate orange to to produce grated rind. Squeeze juice from orange and 1/2 lemon. In small saucepan, melt butter. Add bananas. Simmer till bananas are ...

1. Using a food processor, puree peppers and onion. 2. Mix 1 cup mayonnaise and 4 teaspoons of the vegetable puree in a medium bowl. Add remaining ...

1. Combine all the ingredients in a small saucepan and cook over medium heat, stirring constantly, until the sauce begins to boil, 5 to 10 ...

Proceed as follows: The peeled and cored apples are cut into small pieces which are left with a little water to simmer at low heat until the pieces ...

Combine sugar, vinegar, oil, water. Boil a few minutes. Add horseradish, mustard, and chives. Remove from heat. Mix well with mixer. Makes 1 ...