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Best salt dough ornaments by: cecilienne

Add: Knead, roll out dough on floured board, cut with cookie cutters. Cut paper clips for hangers. Insert hangers before baking. Bake at 325 degrees ...

Heat glass bowl with hot water then dry out. Add salt, hot water and stir until water is warm. Add flour 1/2 cup at a time until dough is moist, not ...

Mix detergent, sugar, oil and food coloring. Add water. Shake until sugar is dissolved. Use bubble pipes, straws or wire circles to make ...

Beat eggs, then add flour and salt, mixing well. Add cottage cheese and sour cream and beat again. Heat oven to 325 degrees. Place 2 sheets of filo ...

Cinnamon ornaments by: nagwa

Stir together all ingredients. The dough should be as thick as cookie dough. Refrigerate dough for 2 hours. Knead on cinnamon lined surface. Then ...



Finger paints by: reja

Mix starch and cold water in a saucepan. Pour in the boiling water and cook over low heat until shiny. Remove from the heat and add soap and ...

Easy paste by: fuentes

Add 1/2 cup flour to 1 cup boiling water. Stir over low heat until mixture is thick and shiny. Store in covered container. ...

Mix into thick dough. Roll as for cookies. Cut into desired shapes,. making small hole at the top for hanging. Allow to dry completely. Thread ribbon ...

Coconut pastels by: erienne

Mix all ingredients together. Let set in refrigerator 2 to 3 hours. Roll into small balls. Place on wax paper and press down slightly. Place in ...



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