1 1/2 lb Fish fillets (your choice) 1/3 c Tequila, white or gold 1/2 c Tripple sec 3/4 c Lime juice 1 ts Salt 2 1/2 ea ...

1 sm Onion; chopped 1 tb Brown sugar 1/4 c Cider vinegar 2 tb Catsup 2 tb Dry mustard 1 ts Worcestershire ...

1/2 c Vegetable oil 3/4 c Onion -- chopped 3/4 c Catsup 3/4 c Water 1/3 c Lemon juice 3 tb Sugar 3 tb ...

1 Whole fish or lg section 1/4 ts Sage 1/2 c Water 1 Onion, diced 3 c Sm bread cubes 1/2 ts Salt 1/4 lb ...

1/4 c Flour 2 ts Curry powder 1/4 ts Soy sauce 4 Bananas, peeled halved Lengthwise 1 lb Fish fillets ...

1 lb Pan-Sized Trout; or other -white-fleshed fish 2 Bartlett Pears; peeled, -seeded and quartered 2 tb ...

1 lb Cod, fresh or frozen Salt and pepper to taste 1 ts Lemon juice 1 ts Crushed red pepper 8 Peppercorns ...

1/4 lb Salt Pork, diced 4 c Diced raw Potatoes 3 x Med Onions, peeled sliced 2 ts Salt 3 lb White fleshed Fish * ...

1 1/2 lb Fish fillets; 1/2 ts Salt; 1/4 ts Paprika; 1/4 ts Pepper; fresh ground 1 ea Pepper, green; in rings 1 ea ...

3/4 lb Salmon, whole; or trout 2 tb Butter; or margarine 2 c Asst vegetables; sliced 4 sl Bacon Cover broiler pan rack ...