8 lg Chiles, or 8 Long, slender sweet -peppers, or 4 lg Bell peppers 1 lb Rockfish or lingcod filet 1 tb ...

1 Fish Sauce Information Fish sauce is to Vietnamese cooking what salt is to Western and soy sauce to Chinese cooking. It is included in ...

4 Hard-cooked eggs * 1/4 c Milk 1/4 c Strained fresh lime juice 1/4 ts Sugar 1/2 ts Salt 1/3 c Vegetable oil 2 tb ...

1/2 lb White fish fillets, fresh 8 Slices winter bamboo shoots Or frozen 1 Bunch fresh spinach ...

2 lb Oily fish, such as mackerel 4 Napa cabbage leaves 2 ts Salt 2 Scallions 1/2 c Good ...

2 lb Whole fish (cleaned weight) 1 tb Dry gin Rock cod, flounder, pomfret 1/2 ts Sugar 2 ts Salt ...

2 c Tomato sauce; (15 oz. can) 1 ts Salad herbs, dried 1/2 c Dry white wine 1/2 ts Sugar 4 tb Butter, ...

2 lb Fish fillets 1/4 c Soy sauce 10 oz Sliced water chestnuts 1/4 c Sesame oil 10 oz Sliced bamboo ...

21 oz Frozend spinach, cooked per 1/3 c Cream 2 lb Fish fillets 1/2 c Grated Swiss cheese 1 1/2 c Court ...

2 tb Olive oil Salt and pepper to taste 1 Onion, peeled and sliced 1/2 ts Thyme 2 ts Minced ...