Saute garlic and onions in olive oil for 2 minutes. Add green pepper; saute 5 minutes more. Add tomatoes and paste; cook until tomatoes break down. ...

Stephen Ceideburg 4 Avocados, peeled and seeded 16 oz Cream cheese, softened 1 md Onion, finely chopped 1 md Tomato, finely ...

1 tb Oil 3/4 lb Thin strips beef sirloin 1/2 c Currant jelly 2 ts Cornstarch 2 ts Dijon mustard 1 pk Green Giant ...

1/4 c Sliced onions 1/4 c Thinly sliced carrots 1/4 c Thinly sliced bok choy 1/4 c Red bell pepprer -- (thinly ...

PAUL PRUHOMME -----------------------SEASONING MIX---------------------------- 2 ts Salt 2 ts Dry mustard 1 1/2 ts Dried cilantro ...

8 Thin boneless pork chops 2 tb Oil 2 Cloves garlic, minced 1 lb Angel hair ...

2 pk Active dry yeast 1/2 c Chopped onion 3 tb Cooking oil 13 oz Can evaporated milk 1/2 c Snipped parsley 3 tb ...

1 lg Onion; chopped 1 Green bell pepper; chopped 2 Garlic cloves; minced 2 tb Vegetable oil 1 1/2 lb Tomatoes; ...

4 Pork chops 1 ts Oil ---------------------------SAUCE-------------------------------- 1 Garlic clove, minced 2 ts ...

1/4 c Dry sherry or apple juice 1 tb Olive oil 2 c Onions, chopped 1/2 c Celery, chopped 1/2 c Carrot, chopped 1/2 ...