Combine water and broth mixture. Add broccoli, sprinkle with seasonings. Cover, bring to boil, simmer 6 minutes until tender. Drain. Divide on ...

Set medium bowl in a larger bowl of ice. In a medium saucepan, combine chicken broth and chopped herbs. Bring to boil over high heat. Reduce heat ...

Slice the tomatoes in half horizontally and cut out the stem core. Sprinkle each tomato half with salt, pepper and herbs. Drizzle with melted ...

Heat tomatoes, tomato juice, wine, lemon juice, oil, salt and pepper to boiling in Dutch oven; reduce heat. Simmer uncovered 5 minutes or until ...

Sizzling Tomatoes and brown rice are good side dishes for this herb-flavored, low-calorie steak. Trim fat from beef. Place on large piece of ...

2 1/2 To 3-pound chicken, cut into serving pieces 1 Envelope Lipton Savory Herb -with Garlic Recipe Soup Mix 2 tb Water 1 tb Olive or vegetable ...

1 tsp. majoram 1/2 tsp. garlic powder 4 tbsp. dill weed 1 tbsp. nutritional yeast flakes 1 tsp. onion powder 1 tsp. Vege-Sal COMBINE ingredients, ...

INGREDIENTS: * 1 (28 ounce) can diced tomatoes * 1 green bell pepper, diced * 1/4 cup minced red onion * 1/4 cup minced fresh cilantro * 1 ...

8 slices whole meal bread, crusts removed 4 eggs 3/4 cup milk 1/2 cup natural yogurt 1 tablespoon lemon juice Freshly ground black pepper to ...

2 cups cubed, cooked chicken 1 (10 ounce) package frozen mixed vegetables or 2 cups or more fresh vegetables 2 cans condensed cream of chicken ...